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HOLIDAY ENTERTAINING
Recipes
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Recipes by Course
Appetizers
Charcuterie
Dips
Dumplings
Hors D'Oeuvres
Pecan Cheese Wafers
Glazed Pecans
Candied Pecans
Roasted Carrot and White Bean Dip
Pommes Duchesse (French Piped Potatoes)
Fritas de Bacalhau (Pan-Fried Salt Cod Chips)
Spiced Pecans
Cherry-Frangelico Mincemeat Pie
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Meiwei Mogu Naiyou Dong Zhrou (Savory Mushroom and Pork Custard)
Ajil (Persian Trail Mix)
Pineapple “Up-Sides-Down”
Pastels (Fried Fish Pies)
Hummus With Hen of the Woods Mushrooms
Acadian Salt Cod Cakes
Empanadas de Carne (Beef Empanadas)
Chorizo-Stuffed Mushrooms (Champiñones Rellenos de Chorizo)
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