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Recipes
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Recipes by Cuisine
Asian & Pacific Islander
Chinese
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Saus Kacang Tanah (Javanese Peanut Sauce)
Tonkatsu Sauce
Lentil Soup With Caraway and Minted Yogurt
Indian Pudding
Potato Dumplings With Tamarind Chutney (Samosas)
Tian Tian Chao Mian (Everyday Fried Noodles)
By
LILLIAN CHOU
Napa and Red Onion Salad
A Dumpling Feast for Chinese New Year
By
GEORGIA FREEDMAN
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Chicken Shui Jiao (Boiled Chicken Dumplings)
Home-Made XO Sauce
Haak (Kashmiri Collard Greens)
Chao Sigua (Stir-Fried Loofah)
The Joy Luck Club: Eggplant in Garlic Sauce
Dim Sum Funeral: Pork Bao
Malaysian-Barbecued Lamb Breast
Lamb and Lentil Stew (Haleem)
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