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Recipes by Ingredient
Dairy
Butter
Cheese
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Yogurt
No-Bake Quince and Mascarpone Cheesecake
By
CAMILLA WYNNE
Eggnog Layer Cake With Toasted Meringue
By
CAROLINE SCHIFF
Buskut (Somali Butter Cookies)
By
BEN MIMS
Parmesan Arancini With Pork and Veal Ragù
By
SAM BROWN
Pain D’Épices Éclairs With St. Saviour Cheese
By
JOE PAPACH
Clarified Milk Punch
By
SAVEUR EDITORS
Blue Cheese Olive ‘Gildas’
By
SAVEUR EDITORS
Tangy Blue Cheese Dressing
By
LYNN DERRICK AND JANELLE WEAVER
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Apple and Sausage Macaroni and Cheese
By
FARIDEH SADEGHIN
Canela-Apple Tarte Tatin
By
CLARE MALFITANO
Roast Chicken With Roth Grand Cru Stuffing
By
CLARE MALFITANO
Fennel and Celery Salad With Roth Buttermilk Blue
By
CLARE MALFITANO
Canadian Butter Tarts
By
SAVEUR EDITORS
Risotto alla Milanese
By
MARC VETRI
Provoleta
By
ELLEN FORT
Bussolai (Venetian Butter Cookies)
By
URSULA FERRIGNO
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