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Sole Meunière
Chilled Carrot Soup with Fines Herbes Mousse
Perfect Scrambled Eggs
Savory French Dishes
Crêpes with Mushrooms, Gruyère, and Spinach
Poisson en Papillote (Fish Baked in Parchment Packets)
Steak Tartare (Tartare de Filet de Boeuf)
Salade Niçoise
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Rabbit in Mustard Sauce
Crème Brûlée
Corsican Recipes
Menu: An Evening in Corsica
Strozzapreti (Swiss Chard and Cheese Dumplings)
Fasgioli Incu Funghi (White Beans with Dried Mushrooms)
Swiss Chard Cannelloni (Pasta Incu Bietulle)
Cream of Watercress Soup
The Lumière
The French Connection
Coeur à la Crème with Caramelized Strawberries
Mare e Monte (Scallops and Truffles with Beef Marrow)
Chèvre with Herbs, Olive Oil, and Lemon Zest
Antebellum Mint Julep
The Gabriella
Fromage Fort
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