Fruit

Lemon Cardamom Cookies

Iraqi Lemon Cardamom Cookies

By Jessica Soffer
Beijinhos de Coco, Coconut Cookies

Macanese Beijinhos de Coco (Coconut Cookies)

By Rosa de Carvalho Ross
Aussie-Kiwi Anzac Biscuits

Anzac Biscuits

By Heather Sperling
Sufganiyot Bourbon Orange Glaze Donut Recipe

Sufganiyot With Bourbon-Orange Glaze

By Sara Bradley
Cranberry Bread

Cranberry Bread

By Leah Koenig
Roasted cranberry sauce in a green bowl

Roasted Cranberry Sauce

By SAVEUR Editors
Apple and Cranberry Upside Down Cake

Apple and Cranberry Upside-Down Cake

By SAVEUR Editors
Pear Tarte Tatin

Pear Tarte Tatin

By SAVEUR Editors
Aged Mulberry Vinegar

Dried Mulberry Fruit Vinegar

By Nissan Haque
Makgeolli old fashioned recipe

Makgeolli Old Fashioned

By Alice Jun
Apple galette recipe no-oven method from Bryan Ford

Apple Galette

By Bryan Ford
Dirty Vodka Martini from Padma Lakshmi

Dirty Vodka Martini

By Padma Lakshmi
Sherried Apple Chutney Recipe Canned and Jarred

Sherried Apple Chutney

By Camilla Wynne
Cucumber Pepper Slaw

Cucumber Pepper Slaw

By James Roper
Tomate à la Narbonnaise, Stuffed Tomato Salad

Tomate à la Narbonnaise (Heirloom Tomatoes Stuffed With Feta and Basil)

By SAVEUR Editors
Summer Panzanella Recipe on White Background

Summer Panzanella

By SAVEUR Editors

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