Recipes by Cuisine

Indian Sweet Coconut Porridge (Pongala)

Indian Sweet Coconut Porridge (Pongala)

By SAVEUR EDITORS
Cardamom-Spiced Rice Dumplings (Mandaputtu)

Cardamom-Spiced Rice Dumplings (Mandaputtu)

By SAVEUR EDITORS
Unniyappam (Fried Banana and Rice Flour Balls)

Indian Fried Banana Dumplings (Unniyappam)

By SAVEUR EDITORS
The Ultimate Bloody Mary recipe

The Ultimate Bloody Mary

By KAT CRADDOCK
New Year's Eve Dinner Recipes

Pan-Seared White Fish With Mussels, Cabbage Shoots, and Cream

By NICLAS GRØNHØJ MØLLER
Charred Carrots with Lovage Sauce and Hazelnuts

Charred Carrots With Lovage Sauce and Hazelnuts

By NICLAS GRØNHØJ MØLLER
Pork Fillet with Seared Broccoli and Cracklings

Crispy Pork With Seared Broccoli

By NICLAS GRØNHØJ MØLLER
Chamomile-Pickled New Potatoes with Beurre Blanc and Flowers

Chamomile-Pickled New Potatoes With Beurre Blanc

By NICLAS GRØNHØJ MØLLER
Turkish Steamed Anchovies and Tomatoes (Hamsi Bugulama)

Turkish Steamed Anchovies and Tomatoes (Hamsi Bugulama)

By ROBYN ECKHARDT
Ancient Romans Branded Their Bread to Punish Fraudulent Bakers

Ancient Romans Branded Their Bread to Punish Fraudulent Bakers

By KRISTY MUCCI
Spanish Fish Stock

Spanish Fish Stock

By JEFF KOEHLER
Shellfish Paella

Shellfish Paella

By JEFF KOEHLER
Paella Valenciana

Valencian Chicken and Rabbit Paella

By JEFF KOEHLER
Rice Cakes Stuffed with Coconut and Brown Sugar (Yi Bua)

Our Best Asian Dessert Recipes to Try Today

By SAVEUR EDITORS
The Steward of Australia’s Original Food

The Steward of Australia’s Original Food

By SHANE MITCHELL
The Best Asian Salads to Upgrade Your Lunch Routine

The Best Asian Salads to Upgrade Your Lunch Routine

By SAVEUR EDITORS

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