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Homemade Mallomars
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16 Egg-Topped Dishes
Olive Tapenade
Swiss Chard with Borlotti Beans (Verdure con Fagioli)
Broth with Crêpes (Crespelle en Brodo)
Spaghetti alla Chitarra with Lamb and Sweet Pepper Ragù
Strawberry Rhubarb Hand Pies
Grilled Skirt Steak with Herb Salad
By
FARIDEH SADEGHIN
Cheesecake with Charred Rhubarb Compote and Sliced Strawberries
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