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A Brooklyn Thanksgiving With the Flavors of Senegal
By
Pierre Thiam
Maryland Yin Yang Crab Soup
By
Farideh Sadeghin
Pumpkin Chiffon Pie
0
Tamarind and Honey-Glazed Roast Turkey
By
Pierre Thiam
Mango and Pumpkin Spice Cake
By
Pierre Thiam
A New England Thanksgiving With a Chinese Twist
By
Cara Stadler
Pumpkin Spoon Halva With Cardamom Syrup
By
Ben Mims
Roasted Squash and Pork Dumplings
0
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Fresh Pomegranate Juice Cocktail
By
Elizabeth Minchilli
La Louisiane
By
SAVEUR Editors
Rack of Lamb With Roasted Pumpkin and Chickpea Salad
By
Farideh Sadeghin
There’s No Reason to Fear Rack of Lamb
By
Farideh Sadeghin
Pumpkin Pie With Graham Cracker Crust and Pepita–Sage Brittle
By
Bang Bang Pie & Biscuits
Fallen Apple
0
Russian Chicken and Dumplings Soup
0
13 Thanksgiving Pies to Make With One Easy Crust
By
Craig Cavallo
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