Recipes by Season & Occasion

Pretzel and Sausage Dressing

Pretzel and Sausage Dressing

By SAVEUR EDITORS
Confit Turkey Legs

Confit Turkey Legs

By SAVEUR EDITORS
Sweet Potato Collard Green Salad, Senegalese Thanksgiving

Our 34 Best Winter Salad Recipes For the Perfect Cold-Weather Crunch

By SAVEUR EDITORS
Japanese New Year's Soup

12 Good Luck Recipes for the New Year From Around The World

By SAVEUR EDITORS
Cranberry and Grapefuit Salad

Cranberry and Grapefruit Salad

By MARIE-AUDE AND DANIEL ROSE
Celeriac and Truffle Soup

Celeriac and Truffle Soup

By MARIE-AUDE AND DANIEL ROSE
Mashed Potatoes with Provençal Olive Oil

Mashed Potatoes With Provençal Olive Oil

By MARIE-AUDE AND DANIEL ROSE
Wild Boar Sausage with Parsnip

Wild Boar Sausage With Parsnip

By MARIE-AUDE AND DANIEL ROSE
Pumpkin Charlotte

Pumpkin Charlotte

By MARIE-AUDE AND DANIEL ROSE
Traditional Mincemeat Pie

Traditional Mincemeat Pie

Cracked Wheat Porridge with Mushrooms

Our 40 Best Vegetarian Holiday Recipes For A Meatless Feast

By SAVEUR EDITORS
Cranberry-Lime Pie with Gingersnap Crust

Cranberry Lime Pie With Gingersnap Crust

By SAVEUR EDITORS
How to Build a Gingerbread House, From Dough to Decor

How to Build a Gingerbread House, From Dough to Decor

By REBECCA FIRTH
Our 7 Best Stuffing Recipes For Holiday Dinners

Our 7 Best Stuffing Recipes For Holiday Dinners

By SAVEUR EDITORS
Chicken Kiev

Chicken Kiev

By SAVEUR EDITORS
Korean Black-Bean Noodles (Jajangmyeon)

Korean Black-Bean Noodles (Jajangmyeon)

By SAVEUR EDITORS

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