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Rise & Dine
Where to Buy Real Deal Hatch Green Chiles Online
By
SAVEUR EDITORS
Chile Verde
By
SAVEUR EDITORS
Stir-Fried Beef and Broccoli
By
FARIDEH SADEGHIN
Marinated Tomatoes With Mint
By
CHRIS FISCHER
Our Readers’ Favorite Fried Chicken Recipe
By
SAVEUR EDITORS
Papa’s Favorite Wild West Hamburger
By
HELEN ROSNER
Zucchini and Feta Fritters
By
YASMIN KHAN
Watermelon Recipes That Celebrate Summer’s Juiciest Fruit
By
SAVEUR EDITORS
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Watermelon, Feta, and Jalapeño Salad
By
CHRIS SHEPHERD
Melon Recipes for the Cantaloupe-Crazed
By
SAVEUR EDITORS
The “Grill Everything but the Burger” Brisket Burger
By
SAVEUR EDITORS
Making Indonesia-Style Satay Is All About Finding Your Grill Groove
By
VANJA VAN DER LEEDEN
Sate Lilit (Balinese Fish Satay)
By
VANJA VAN DER LEEDEN
Grilled Leeks With Red Chile Sauce
By
JORGELINA MANDARINA
Charred Squash With Sardo Cheese, Mint, and Fresh Greens
By
JORGELINA MANDARINA
Grilled Catfish With Chimichurri
By
JORGELINA MANDARINA
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