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Recipes by Season & Occasion
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Seasons
Summer
Roasted Lamb with Rosemary (Arni me Dendrolivano)
Ladolemono (Lemon and Olive Oil Sauce)
Tricolored Bavarian Cream
Grilled Sea Bream with Lemon, Olive Oil, and Oregano (Psari Psito)
Tamarind-Chile Ice Pops (Paletas de Tamarindo y Chile)
Mango-Chile Ice Pops (Paletas de Mango con Chile)
Semolina and Syrup Cake (Revani)
Grilled Corn Salad
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Kentucky Club Margarita
Flatiron Steak Sandwich with Cucumber-Ginger Salad and Black Chile Mayonnaise
Lamb and Lentil Stew (Haleem)
Bacon-Wrapped Bluefish
Classic Shaken Margarita
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SAVEUR EDITORS
German Potato Salad
Roast Chicken with Daikon
Marbled Coffee Cake
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