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Our Favorite Ways to Cook With Okra
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Milho Frito
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Hair of the Tiger Cocktail
By
Alex Testere
Brazilian Chile and Tomato Salsa (Molho Lambão)
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Freekeh Salad With Fennel and Chiles
0
Squash Soup (Soupe de Courge)
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Our Favorite Stir-Fry Vegetable Recipes
By
SAVEUR Editors
Fermented Carrot Borscht With Ginger and Turmeric
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Fermented Squash, Sweet Potato, and Sesame Dip
0
Marinated Artichokes With Prawns and Fino Sherry (Alcachofas Salteadas con Langostinos y Fino)
0
Eggplant Rolls (Nigvziani Badrijani)
By
Carla Capalbo
Beans With Walnuts and Spices
By
Carla Capalbo
Gascon Sourdough Cornbread (Pain de Méture)
By
Kat Craddock
Our 11 Best Collard Greens Recipes Because They’re Not Just A Southern Side Dish
By
SAVEUR Editors
Cretan Bean Stew With Spinach
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Broccoli and Cauliflower Casserole With Cracked Wheat Topping
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