Winter

    Blanquette de Veau (Veal in Cream Sauce)

    Blanquette de Veau

    By SAVEUR Editors
    Georgian walnut Beef Kharcho Recipe

    Georgian Beef Kharcho

    By Benjamin Kemper
    Wise Guy Cocktail

    Wise Guy Cocktail

    By Shannon Mustipher
    Stilton, Pear, and Walnut Salad

    Stilton, Pear, and Walnut Salad

    By Ben Mervis
    pickled cranberry recipe

    Pickled Cocktail Cranberries

    By Kat Craddock
    Ultimate Eggnog

    Ultimate Eggnog

    By Mary Sue Milliken
    Hot Lemon

    Baked Lemon Pudding

    By J.R. Ryall
    Peppermint

    3 Pretty Peppermint Recipes

    By Kat Craddock
    Cape Cod Royale Punch

    22 Genius Cocktail Ideas to Shake Up the Holidays

    By SAVEUR Editors
    Syrian Fingers Recipe

    Hora’a Osbao (Syrian Lentil Salad With Cilantro and Pita Chips)

    By Nora Hinnawi
    Persimmon Salad Recipe

    Fuyu Persimmons With Spinach, Burrata, and Cranberries

    By Kat Craddock
    Turkey Gravy

    How to Make Classic Turkey Gravy

    By Ted Rosen
    Noodles and Gravy

    Noodles and Gravy

    By SAVEUR Editors
    Fried Brussels Sprouts Recipe

    Spice Up Your Thanksgiving Menu With These Global Side Dishes

    By SAVEUR Editors
    Spicy vegetable tagine served with bulgar wheat_567

    Autumn Vegetable Tagine With Bulgur Wheat

    By Romy Gill
    Chai-Spiced Pumpkin Basbousa

    Chai-Spiced Pumpkin Basbousa

    By Majed Ali

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