Rhubarb gets a smoky makeover when broiled briefly before being cooked down into a jammy compote. Use it as a topping for this rich strawberry cheesecake or drizzle on ice cream.
Charred Rhubarb Compote
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Rhubarb gets a smoky makeover when broiled briefly before being cooked down into a jammy compote. Use it as a topping for this rich strawberry cheesecake or drizzle on ice cream.
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