Friends and Neighbors Cocktail

Published Jul 22, 2015 12:47 AM

Friends And Neighbors Cocktail
This herbal, anise-capped riff on a negroni comes from Eric Foster of Florida's Cask and Larder. In typical SAVEUR fashion, this cocktail is great for enjoying with a good meal, friends, and family. Get the recipe for Friends And Neighbors » Matt Taylor-Gross

This herbal, anise-capped riff on a negroni comes from Eric Foster of Florida’s Cask and Larder.

Featured in: 21 Cocktails for our 21st Birthday

Friends and Neighbors Friends and Neighbors Cocktail
This herbal, anise-capped riff on a negroni comes from Eric Foster of Cask and Larder. Enjoying it with a good meal, friends, and family.
Yield: makes one cocktail

Ingredients

  • 3⁄4 oz. Aperol
  • 3⁄4 oz. Lillet Blanc
  • 3⁄4 oz. Suze (gentian liqueur)
  • 3⁄4 oz. absinthe

Instructions

  1. Combine Aperol, Lillet, and Suze in a cocktail shaker filled with ice; stir, then strain into an ice-filled rocks glass. In a separate glass filled with ice, mix absinthe until it turns milky-white, then float over cocktails.

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