Pineapple Avocado Hot Dog
Pineapple Avocado Hot Dog. Farideh Sadeghin

Juicy-sweet pineapple, crunchy red cabbage, and rich avocado bring added flavor and texture to your typical hot dog.

Pineapple Salsa Hot Dog Pineapple Salsa Hot Dog
Top your hot dog with pineapple, avocado, and red cabbage for added crunch and sweetness.
Yield: serves 4-6
Time: 25 minutes


  • 6 oz. pineapple (about 1/4), peeled and cut into 1/4-inch pieces
  • 1 avocado, peeled, pitted, and cut into 1/4-inch pieces
  • 1 small shallot, finely chopped
  • Zest and juice of 1 lime
  • 7 oz. red cabbage (about 1/4), cored and thinly sliced
  • 3 tbsp. white vinegar
  • Cilantro leaves, for serving
  • Grilled hot dogs, for serving
  • Grilled hot dog buns, for serving


  1. Toss pineapple, avocado, shallot, zest, and juice in a large bowl.
  2. Toss cabbage and vinegar in a bowl and let sit for 10-15 minutes.
  3. Top hot dog in a bun with pineapple salsa, cabbage, and cilantro leaves.