How to Pit Cherries
Roasting cherries caramelizes their sugars and gives them a deeper flavor; they're perfect on ice cream, cheesecake, or yogurt, or even mixed into cocktails. Get the recipe for Roasted Cherries ». Matt Taylor-Gross
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Roasting cherries caramelizes their sugars and gives them a deeper flavor; they’re perfect on ice cream, cheesecake, or yogurt, or even mixed into cocktails.

Yield: makes 1 cup
Time: 30 minutes

Ingredients

  • 1 cup cherries (about 5 oz.)

Instructions

  1. Heat oven to 400°. Place cherries on a baking sheet and roast until soft, about 10 minutes. Cool before using.

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