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Dolores’s Brokenhearted Chicken
Braised Pork Roast with Root Vegetables (Schweineschmorbraten mit Rübengemüse)
By
SAVEUR EDITORS
Menu: A Fall Pumpkin Party
Braised Meat Recipes
Classic Italian Recipes
Ras el Hanout (North African Spice Mix)
Chicken Tagine with Apricots, Figs, and Olives (Tagine Djaj Bzitoun )
Ethiopian Chicken Stew (Doro Wot)
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One Ingredient, Many Ways: Beer
By
LEAH KOENIG
Coq au Vin (Chicken in Wine Sauce)
Pescado Encarcelado (Fish Stuffed with Pico de Gallo)
Yucatán-Style Chicken with Achiote (Pollo Pibil)
Menu: Flavors of the Amazon
Lamb Roasts and Braises
Lamb Roasts and Braises
Healthy Kale Recipes
Braised “Lion’s Head” Meatballs with Napa Cabbage
Lamb Braised with Wild Garlic
Braised Lamb Shanks
Braised Lamb Shanks
Menu: A Cold-Weather Mexican Feast
Cooking with Alcohol
Goose Confit and Fig Salad
Menu: A Cozy German Meal
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