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Stockists
Easy
Lamb Rissoles
Jam Tart
Saffron-‘Smothered’ Cauliflower
Remoulade
Potato Rounds Gratinéed with Raclette and Bacon
After Nouvelle Cuisine
By
COLMAN ANDREWS
Zucchini Fritters
String Bean and Mint Salad
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Broiled Tomatoes
Plantain Tamales in Spicy Shrimp Sauce
Mussels Steamed in Gueuze
Frites
Polly Reed’s Party Spaghetti
Diamond Dairy Blintzes
Basel Honey Cookies
By
SAVEUR EDITORS
Catalan Roasted Vegetables
Puréed Sweet Potato Soup
Chicken with Rice
Corn with Squash
Grilled Eggplant and Peppers
Apple Batter Cake
By
SAVEUR EDITORS
French Tomato Soup
Roast Pork with Thyme
Evelyne’s Gratinéed Potatoes
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