Food

Bread Crumb Dumplings and Bean Stew with Parsley-Speck Pesto

Make Gnocchi With Bread Crumbs for the Ultimate Thrifty Meal

By Daryn Wright
Everything That Goes Into Making a Chocolate Truffle

Everything That Goes Into Making a Chocolate Truffle

By Megan Giller
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American Tourists Are Causing Food Shortages in Cuba

By Dan Q. Dao
The Year in Weird, Delicious Bread

The Year in Weird, Delicious Bread

By Max Falkowitz
Yes, You Can Make This Mushroom Risotto on a Weeknight

Yes, You Can Make This Mushroom Risotto on a Weeknight

By Daryn Wright
Spiced Apple Punch

Cook Everything in Cider This Weekend

By Leslie Pariseau
Spinach and Edamame Egg Drop Soup

Do Your Soul a Kindness and Make Egg Drop Soup

By Daryn Wright
How Dorie Greenspan Does New Year’s Eve in Paris

How Dorie Greenspan Does New Year’s Eve in Paris

By Dorie Greenspan
Skip the Takeout and Make Your Own Thai Red Curry

Skip the Takeout and Make Your Own Thai Red Curry

By Daryn Wright
Your Pantry Guide to the New Essential Baking Spices

Your Pantry Guide to the New Essential Baking Spices

By Max Falkowitz
A Lesson on Parenting From the Kitchen Counter

A Lesson on Parenting From the Kitchen Counter

By Jack Hitt
The O.G. of Nouvelle Cuisine

The O.G. of Nouvelle Cuisine

By Alex Halberstadt
Biscuits with Pancetta, Collard Greens, Marbleized Eggs, and Espresso Aïoli

How to Win Friends and Influence People With Beautiful Breakfast Sandwiches

By Daryn Wright
12 Underappreciated Greek Ingredients That Belong in Your Pantry

12 Underappreciated Greek Ingredients That Belong in Your Pantry

By Katherine Whittaker
Brussels Sprouts with Horseradish and Pomegranate Seeds

These Roasted Brussels Sprouts Are Beautiful Enough to Be Your Centerpiece

By Daryn Wright
Go Make Rumtopf, the Boozy German Fruit Preserve That’ll Make Your Grandparents Proud

Go Make Rumtopf, the Boozy German Fruit Preserve That’ll Make Your Grandparents Proud

By Max Falkowitz

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