Featured in Issue 164
Parmesan-Crusted Halibut with Broccoli Rabe and Mashed Potatoes
Coat your fillets in a mixture of parm and panko for the ultimate crispy fish-fry.
Travel Guide: Saint-Pierre and Miquelon
The islands of Saint-Pierre and Miquelon are located in the North Atlantic 12 miles from the southeastern tip of Newfoundland. Air Saint-Pierre flies there from St. John's in Newfoundland, as well as from Halifax and, in summer, Montreal. You can also take the passenger-only ferry, which runs daily from Fortune, Newfoundland, from mid-April through September.
The Slice is Right
Our guide to choosing the perfect cut of fish
When you're working with fish, whether whole fish or fillets, it helps to have the right tools.