Recipes

Pie Crust Sable Breton

Sablé Breton

By SAVEUR EDITORS
Cactus Ice Granita

Cactus Ice

Grilled Corn and Ricotta Dip

Grilled Corn and Ricotta Dip

Pasta with Sweetbread and Tripe Ragù (Rigatoni Pajata alla Finta)

Pasta With Sweetbread and Tripe Ragù (Rigatoni Pajata alla Finta)

Caramelized Onion and Sunchoke Dip

Caramelized Onion and Sunchoke Dip

Summer Tomato and Herb Dip

Summer Tomato and Herb Dip

By SARA HAUMAN
Grilled Shrimp Summer Rolls

Grilled Shrimp Summer Rolls With Chile-Lime Dipping Sauce

Walking Stick Cocktail

Walking Stick

Melon Butter

Melon Butter

Watermelon Gazpacho

Watermelon Gazpacho With Cilantro and Mint

Coconut Pistachio Semifreddo

Coconut and Pistachio Semifreddo With Fresh Peaches

Spicy Thai-Style Zucchini Carrot Salad

Spicy Thai-style Zucchini & Carrot Salad

Sweden, recipe, Magnus Nilsson, fried pickled herring, pickling liquor

Fried Herring in Pickling Liquor

Sweden, recipe, Magnus Nilsson, roast lamb, herbs, kale

Roast Leg of Lamb With Herbs and Kale

Swedish "Gooey" Chocolate Cake

Swedish “Gooey” Chocolate Cake (Kladdkaka)

Sweden, recipe, Magnus Nilsson, pike-perch, creamed mushrooms, horseradish butter

Pike-perch With Creamed Mushrooms and Horseradish Butter

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