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Travel
Journey up the Chisholm Trail
By
CHARLES SCUDDER
Don Pepe’s Chiles de Árbol Salsa and Guacamole
On the California Taco Trail: Recipes from Hwy 99
Coconut Horchata
By
SARA DESERAN
Yucatán-Style Shredded Pork Tacos With Achiote (Cochinita Pibil Tacos)
Tacos de Papa Hwy 99 (Potato Tacos)
Shrimp Tacos
Goat Birria (Jalisco-Style Goat Stew)
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The Road to Abruzzo: Recipes from the Italian Countryside
Destination: Detroit
By
JOHN O'CONNOR
Uruguayan Steak Sandwich (Chivito)
By
IGNACIO MATTOS
2015 Blog Awards: Best Culinary Travel Coverage
An Eating Adventure in Uruguay
By
GABE ULLA
5 to Know: Jose Enrique’s San Juan, Puerto Rico
By
AMANDA ARNOLD
On the California Taco Trail
By
SARA DESERAN
Whole Grilled Sea Bass
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