Greek New Year's Bread (Vasilopita)

Greek New Year's Bread (Vasilopita)

Vasilopita Greek New Years Bread
Cinnamon gives the rich yet fluffy bread spicy warmth, while mastiha, a resinous spice, adds piney notes for depth. Get the recipe for Greek New Year's Bread (Vasilopita) »Matt Taylor-Gross

This Greek bread is traditionally baked for January 1st, the Greek Orthodox St. Basil's saint's day, but even in the days after January 1st, baking it is a fitting way to celebrate good things to come. Cinnamon gives the rich yet fluffy bread spicy warmth, while mastiha, a resinous spice, adds piney notes for depth.