Angeli Caffe's Focaccia

Angeli Caffe's Focaccia

Evan Kleiman, the chef and owner of Angeli Caffe (see Family Style) in Los Angeles, gave us this recipe for Italian flat bread, which she tops with 'nduja, a spreadable Italian cured meat. You can buy 'nduja from the San Francisco-based pork store, Boccalone.André Baranowski

Evan Kleiman, the chef and owner of Angeli Caffe (see Family Style) in Los Angeles, gave us this recipe for Italian flatbread, which she tops with 'nduja, a spreadable cured meat. You can buy 'nduja from the San Francisco-based pork store, Boccalone.