Beef Satay

Beef Satay

Beef Satay

Chef Jean-Georges Vongerichten created this intensely flavorful contemporary satay. Get the recipe for Beef Satay »Todd Coleman

Chef Jean-Georges Vongerichten created this intensely flavorful contemporary satay. This recipe first appeared in our May 2011 issue, with the article The World of Satay.

**Correction: August 22, 2011 An earlier version of this recipe was called "Chile-Rubbed Beef Satay." However, since there is no chile rub involved, the recipe name has been amended to "Beef Satay."