When white peaches are in season, you may want to make your own peach puree by passing pitted peaches through a food mill, then passing the puree through a sieve. For a true Bellini, never use yellow peaches.
Latest
When white peaches are in season, you may want to make your own peach puree by passing pitted peaches through a food mill, then passing the puree through a sieve. For a true Bellini, never use yellow peaches.
Latest
