Fish & Seafood

Seared Scallops with Steamed Brussels Sprout Leaves

Seared Scallops With Steamed Brussels Sprout Leaves

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Orange, Candied Onion, and Mint Mignonette

Orange, Candied Onion, and Mint Mignonette

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Garlic-Steamed Manila Clams

Garlic-Steamed Manila Clams

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Gooseneck Barnacles With Lemon

Gooseneck Barnacles With Lemon

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cheese shrimp grits, shrimp and grits

Shrimp and Grits

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Mussels Tostada with Russian Salad and Chipotle Mayonnaise

Mussels Tostada With Russian Salad and Chipotle Mayonnaise

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Thai Green Papaya Salad (Som Tum)

Thai Green Papaya Salad (Som Tum)

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A Shrimp that Eats Like a Lobster

A Shrimp that Eats Like a Lobster

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Seafood Newburg (Lobster, Scallops, and Shrimp in Sherry Cream Sauce)

Seafood Newburg (Lobster, Scallops, and Shrimp in Sherry Cream Sauce)

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Icelandic Langoustine Soup

Creamy Langoustine Soup (Humarsúpa)

By SAVEUR Editors
Devils on Horseback

Devils on Horseback

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Ichiban Dashi

Ichiban Dashi (Kelp Stock)

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Oysters DuPont

Oysters DuPont

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Vatapa

Brazilian Shrimp Stew (Vatapá)

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Chicory in Anchovy Sauce (Puntarelle in Salsa di Alici)

Chicory in Anchovy Sauce (Puntarelle in Salsa di Alici)

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Eggs Baked with Smoked Salmon (Oeufs en Cocotte au Saumon Fumé)

Eggs Baked With Smoked Salmon (Oeufs en Cocotte au Saumon Fumé )

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