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Desserts
Pastries, Tarts & Pies
Old-School New York Cheesecake
By
MARK KURLANSKY
The Best Rhubarb Pie
By
ELLEN GRAY
Toasted Coconut Meringue Pie
By
LINDA MELTON
Canela-Apple Tarte Tatin
By
CLARE MALFITANO
Canadian Butter Tarts
By
SAVEUR EDITORS
Seasonal Squash Tart
By
ALEX SAGGIOMO
Plum-Blackberry Pie
By
MITCHELL DAVIS AND LAURENT GRAS
Pumpkin Pie with Pine Nut-Pecan Crust
By
LOIS ELLEN FRANK AND WALTER WHITEWATER
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Nell Huffman’s Blueberry Pie
By
NELL HUFFMAN
Wild Blueberry Tart
By
SAVEUR EDITORS
Raspberry Crostata
By
JODY WILLIAMS AND RITA SODI
35 Show-Stopping Thanksgiving Pie Recipes
By
SAVEUR EDITORS
Vegan Cornmeal Pie Crust
By
KAT CRADDOCK
Easy Apple Tartlets
By
FATIMA KHAWAJA
Parisian Flan with Cardamom-Apple Compote
By
KAT CRADDOCK
Late Summer Is the Best Time to Make These 12 Sigh-Worthy Pies
By
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