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Blackberry Cream Pie with Toasted Oat and Sesame Crumb Crust
Tahini-Parsley Dip
Carrot-Tahini Dip
Indiana Sugar Cream Pie
Grilled Watermelon, Avocado, and Shrimp Salad
By
FARIDEH SADEGHIN
Strawberry Lemonade Ice-Pops
The Dinner Party: A No-Cook Summer Menu
By
ANNA WATSON CARL
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Bluefish Paté
Turkey Momos with Tomato-Cilantro Sauce
Basic Sheet Cake
Blueberry Compote
Roasted Cherries
Fried Finger Food Recipes
Purslane and Herb Salad
Polenta with Corn and Wild Rice
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