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Gnocchi Recipes
Veal Pasta Sauce with Red, Green, and Yellow Peppers
Sesame and Chile Ramen (Tantanmen)
The Hurricane Club’s #77
Marion Cunningham’s Yeast-Raised Waffles
Lebanese-Style Green Beans With Chickpeas in Olive Oil (Loubieh Wa Hommus Bi-Ziet)
Squid-Ink Pasta with Salt Cod Confit
Sopa de Tortilla (Tortilla Soup)
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Bean Main Dishes
Cozz’e Fasule (Mixed Pasta with Cannellini Beans and Mussels)
Chocolate-Peanut Butter Pie
Salmon and Scallops à la Nage
The Best Recipes of 2012
Thai Red Curry with Roasted Duck
Winter Pasta Recipes
Hot Chai Toddy
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