Recipes by Cuisine

Spanish Vermicelli Noodles with Prawns, Cockles, and Squid (Cazuela de Fideos con Mariscos)

Spanish Vermicelli Noodles With Prawns, Cockles, and Squid (Cazuela de Fideos con Mariscos)

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Eggplant Rolls (Nigvziani Badrijani)

Eggplant Rolls (Nigvziani Badrijani)

By Carla Capalbo
Beans with Walnuts and Spices

Beans With Walnuts and Spices

By Carla Capalbo
Duck-Fat Shortbread Cookies

Duck-Fat Shortbread Cookies

By Kat Craddock
Gascon Sourdough Cornbread (Pain de Méture)

Gascon Sourdough Cornbread (Pain de Méture)

By Kat Craddock
Crispy tofu balls

Crispy Tofu Balls

By SAVEUR Editors
thit kho

Braised and Caramelized Vietnamese Coco Pork Belly (Thit Kho)

By SAVEUR Editors
The Winemaker’s Roast Duck With Shallots and Concord Grapes

The Winemaker’s Roast Duck With Shallots and Concord Grapes

By Kate Hill
Wine-Braised Duck Legs with Agen Prunes (Civet de Canard Aux Pruneaux D'Agen)

Wine-Braised Duck Legs With Agen Prunes (Civet de Canard Aux Pruneaux D’Agen)

By Kate Hill
Gascon Duck-Fat Polenta with Duck-Skin Fritons (La Cruchade)

Gascon Duck-Fat Polenta With Duck-Skin Fritons (La Cruchade)

By Kate Hill
Gascon-Style Duck Confit (Confit de Canard)

Gascon-Style Duck Confit (Confit de Canard)

By Kate Hill
Arroz Caldo

Our 17 Best Filipino Recipes for an Authentic Meal

By SAVEUR Editors
Cretan Bean Stew With Spinach

Cretan Bean Stew With Spinach

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Roasted Goat With Potatoes and Onion

Roasted Goat With Potatoes and Onion

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Cretan Cheese Pies With Thyme and Honey (Kalitsounia)

Cretan Cheese Pies With Thyme and Honey (Kalitsounia)

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Broccoli and Cauliflower Casserole with Cracked Wheat Topping

Broccoli and Cauliflower Casserole With Cracked Wheat Topping

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