Recipes by Cuisine

Irish Recipes Bean and Sausage Stew

Bean and Sausage Stew

Venison Loins with Shallot Sauce and Stewed Quince

Venison Loins With Shallot Sauce and Stewed Quince

Shrimp Recipes

Prawns With Edamame Slaw and Carrot-Miso Sauce

By SAVEUR EDITORS
Cured Fluke Watermelon Recipes

Cured Fluke With Yogurt, Watermelon, Sunflower Seeds, and Togarashi

Grilled Peach with Rosemary, Smoked Country Ham, and Toasted Pistachios

Grilled Peaches With Rosemary, Smoked Country Ham, and Toasted Pistachios

Plancha-Burnt Calamaretti with Pimentón Oil

Plancha-Burnt Calamaretti With Pimentón Oil

Plum, White Chocolate, and Tarragon Parfait

Plum, White Chocolate, and Tarragon Parfait

Roasted Mushrooms with Chile-Lemon Oil

Roasted Mushrooms With Chile-Lemon Oil

By SAVEUR EDITORS
Lemon Granita

Lemon Granita

Sakura Martini

Sakura Martini

Koji-Cured Grilled Salmon

Koji-Cured Grilled Salmon

Cherry Tomato and Cherry Cobbler

Cherry Tomato and Cherry Cobbler

Pineapple and Pork Teriyaki Skewers

Pineapple and Pork Teriyaki Skewers

Zucchini Bread

Zucchini Bread

Alaskan Shrimp Chips

Alaskan Shrimp Chips

Rome Away from Rome

Rome Away from Rome

By GIANCARLO BUONOMO

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