Recipes by Ingredient

Elizabeth Minchilli's Pomegranate Cocktail

Fresh Pomegranate Juice Cocktail

By ELIZABETH MINCHILLI
Mushroom Foil Yaki

Mixed Mushroom Foil Yaki

By DAN HOLZMAN AND MATT RODBARD
Leek and Clam Foil Yaki

Clam, Leek, and King Oyster Mushroom Foil Yaki

By DAN HOLZMAN AND MATT RODBARD
Salmon

Salmon, Scallion, and Enoki Mushroom Foil Yaki

By DAN HOLZMAN AND MATT RODBARD
La Louisianne Cocktail

La Louisiane

By SAVEUR EDITORS
Roasted Rack Of Lamb with Roasted Pumpkin and Chickpea Salad

Rack of Lamb with Roasted Pumpkin and Chickpea Salad

By FARIDEH SADEGHIN
There’s No Reason to Fear Rack of Lamb

There’s No Reason to Fear Rack of Lamb

By FARIDEH SADEGHIN
Pepita-Sage Brittle

Pepita–Sage Brittle

Pumpkin Pie with Graham Cracker Crust and Pepita-Sage Brittle

Pumpkin Pie with Graham Cracker Crust and Pepita–Sage Brittle

By BANG BANG PIE & BISCUITS
Appalachian Apple Cocktail

Fallen Apple

Russian Chicken and Dumplings Soup

Russian Chicken and Dumplings Soup

Creme fraiche mashed potatoes Father's Day recipes

9 Creamy, Fluffy Ways to Make Mashed Potatoes

Pork and Kimchi Potstickers

Pork and Kimchi Potstickers

By CYNTHIA GEE
Olia Hercules Manti

Steamed Pork Belly Dumplings with Brown Butter (Manti)

By OLIA HERCULES
Rosemary-Caramel Apple Pie, holiday pie recipes

Rosemary-Caramel Apple Pie

By BANG BANG PIE & BISCUITS
The Easiest Way to Great Chicken Parmigiana

The Easiest Way to Great Chicken Parmigiana

By FARIDEH SADEGHIN

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