Recipes by Ingredient

Barbecue Potato Chips

Barbecue Potato Chips

Goat Cheese and Apricot Truffles

Goat Cheese and Apricot Truffles

Monte Cristo

Leftover Ham Recipes

Nutella Buns

Nutella Buns

Perfect Scrambled Eggs

Scrambled Eggs Recipes

Apricot-Ginger Glazed Ham

Apricot–Ginger Glazed Ham

El Diablo de la Puebla

El Diablo de la Puebla

Croquembouche

Croquembouche (Caramel-Glazed Cream Puffs)

Orange, Pineapple, and Walnut Fruitcake

Orange, Pineapple, and Walnut Fruitcake

Rib-Eye Steaks With Chimichurri

Rib-Eye Steaks With Chimichurri

By SAVEUR EDITORS
Michael Richard's Deviled Eggs

Michel Richard’s Deviled Eggs

How to Peel and De-vein Shrimp

How to Peel and De-vein Shrimp

By SAVEUR EDITORS
White Chocolate Bread Pudding with Bananas and Rum Sauce

White Chocolate Bread Pudding With Bananas and Rum Sauce

Navy Blue Blazer Cocktail

Navy Blue Blazer Cocktail

Granita di Caffe

Granita di Caffè (Espresso Granita)

Gooney Goo-Goo

Gooney Goo-Goo Cocktail

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