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NYC to CSA: Zucchini Bread
By
JESSICA SOFFER
Zucchini Bread
Grilled Corn and Ricotta Dip
Caramelized Onion and Sunchoke Dip
Spicy Thai-style Zucchini & Carrot Salad
Zucchini Crisp
Why I Love It: Summer Squash
By
STEVEN SATTERFIELD
Herbed Squash Confit
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Grilled Squash and Scallions With Chile-Honey Vinaigrette
The Pennyworth
Purslane and Herb Salad
Polenta With Corn and Wild Rice
Turnip Salad With Green Grape Vinaigrette
Smoky Baba Ghannouj With Oil-Cured Black Olives
Grilled Greens and Leek Tops With Chile-Garlic Sauce
Creole Rémoulade
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