Cinnamon Hot Chocolate

  • Serves

    serves 1

  • Cook

    5 minutes


By Elizabeth Chin

Published on December 21, 2016

The classic, now made better. The warm verve of cinnamon and nutmeg scream "tis the season!"

Hot Chocolate ingredients
Whip them up in bulk, then batch them into single servings of anise-spiced, matcha-dusted love

Make These Spiced Hot Cocoa Mixes to Forget About the Instant Stuff Forever


  • 2 tbsp. unsweetened cocoa powder
  • 2 tbsp. sugar
  • 1 tbsp. finely chopped milk chocolate or milk chocolate chips
  • Pinch of salt
  • Pinch of ground cinnamon
  • Pinch of freshly grated nutmeg
  • 1 cup whole milk


Step 1

In a mug, add the cocoa powder, sugar, chocolate, salt, cinnamon, and nutmeg.

Step 2

In a small pot, add the milk and bring to a simmer over medium heat.

Step 3

Remove and transfer the milk to the mug; stir until the ingredients are incorporated, about 1 minute.

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