MATT TAYLOR-GROSS
Recipes

10 Plum Recipes for Stone Fruit Season

Make the most of this sweet, moody fruit in desserts, drinks, and salads

By SAVEUR Editors


Published on September 13, 2016

Plum Pie
Plum Pie

Grape jelly intensifies the flavor of ripe plums in this sweet-tart summer pie from Drummond Ranch pie contestant Tracy Harris.

Plum-Basil Gin Fizz
Plum-Basil Gin Fizz

Deep and sweet, this cocktail is an ideal vehicle for summer’s juicy red plums. Get the recipe for Plum-Basil Gin Fizz »

Peach Plum Salad
Peach Plum Salad

Red wine vinegar balances the sweetness of ripe fruit, while cilantro and basil add a floral note to this fresh summer salad. Get the recipe for Peach Plum Salad »

Roast Duck with Plums
Roast Duck with Plums
Grilled Pound Cake with Basil-Plum Compote
Grilled Pound Cake with Basil-Plum Compote

The best of summer comes together in this satisfying dessert of grilled pound cake topped with a fruity, herbal compote. Get the recipe for Grilled Pound Cake with Basil-Plum Compote »

Stone Fruit Rosé Sangria
Stone Fruit Rosé Sangria

This version of a Spanish sangria is ripe with summer fruit; its light, crisp flavors complement seafood and poultry. Get the recipe for Stone Fruit Rosé Sangria »

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