Roasted Guinea Hens with Spring Beets and Runner Beans

Roasted Guinea Hens with Spring Beets and Runner Beans
Roasted Guinea Hens with Spring Beets and Runner BeansFood Styling by Maggie Ruggiero

At L'Enclume, fresh runner beans, a fleeting spring treat that is stronger in texture and flavor than green beans, are served alongside roasted local guinea hens, prized for their richer taste compared with chickens. Look for guinea hens at your butcher or order them from D'Artagnan (or substitute chicken breasts or thighs; we won't tell).