make this tonight

khan plov (chicken pilaf in a lavash crust)

Bake Your Rice in Buttered Lavash for a Crispy Crust on Every Side

By MARTHA UPTON
Stuffed Leeks for New Year's Eve Dinner Recipes

We Love This Full-Flavored Vegetable Stuffing

By MARTHA UPTON
Buttermilk Fried Chicken Sandwich with Jalapeño Slaw

How to Make Our Favorite Fried Chicken Sandwich

By MARTHA UPTON
We Can’t Stop Thinking About Thomas Keller’s Mac and Cheese

We Can’t Stop Thinking About Thomas Keller’s Mac and Cheese

By MARTHA UPTON
The Best Way to Improve Homemade Dumplings? A Bamboo Steamer

The Best Way to Improve Homemade Dumplings? A Bamboo Steamer

By SAVEUR EDITORS
cast-iron squash pudding

Make This Sweet and Savory Squash Pudding to Get You Through the Weekend

By MARTHA UPTON
Roasted Sunchokes with Potatoes & Mushrooms

Duck Fat Turns Root Vegetables Into a One-Pan Dinner

By MARTHA UPTON
crab apple liqueur with cinnamon

Give Crab Apples a Chance With This Cinnamon Liqueur

By SAVEUR EDITORS
Braised Beef Stew with Garlic Cream

The Easy Beef Stew We Can’t Stop Thinking About

By MARTHA UPTON
Lobster Linguine with Chiles

Upgrade Your Pasta With Lobster

By MARTHA UPTON
boiled pork and chive dumplings

The Secrets of Making Perfect Pork Dumplings

By SAVEUR EDITORS
Buffalo Chicken Rillette for Super Bowl Recipes

Buffalo Chicken Rillettes Are Your Perfect Elitist Super Bowl Snack

By MARTHA UPTON
Jamaican Curried Chicken is Here to Spice Up Your Breakfast

Jamaican Curried Chicken is Here to Spice Up Your Breakfast

By MARTHA UPTON
Make Thai Boat Noodle Soup to Fall in Love With Blood

Make Thai Boat Noodle Soup to Fall in Love With Blood

By MARTHA UPTON
Huntsman Pies

How to Make the Ultimate Meat Pie

By MARTHA UPTON
Blueberry Quinoa Pancakes with Lemon Crema, Breakfast

Make Our Favorite Blueberry Pancakes for Breakfast This Weekend

By MARTHA UPTON

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