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Hainanese Rice Noodle Soup with Pork and Pickled Bamboo (Bau Luo Noodles)

Hainanese Rice Noodle Soup with Pork and Pickled Bamboo (Bau Luo Noodles)

By SAVEUR EDITORS
Strangolapreti

Spinach and Cheese Breadcrumb Dumplings (Strangolapreti)

By JONATHON SAWYER
Fish and Potato Tikkis with Chile and Lime

Indian Fish and Potato Croquettes

By DAVID SHAFTEL
Corkscrew Pasta with Eggplant and Tomato-Basil Pesto (Busiate con Pesto alla Trapanese)

Corkscrew Pasta with Eggplant and Tomato-Basil Pesto (Busiate con Pesto alla Trapanese)

By SAVEUR EDITORS
Lasagna Bread (Scaccia)

Lasagna Bread (Scaccia)

By SAVEUR EDITORS
Tamarind-stuffed fish New Year's Recipe.

Persian Tamarind-Stuffed Fish

By LOUISA SHAFIA
Manresa Quiche

Perfect Blue Cheese Quiche with Whole Grain Crust

By AVERY RUZICKA
Classic Smith Island Cake

Classic Smith Island Cake

By SAVEUR EDITORS
Sprouts, Kohlrabi, and Beet Salad with Herbed Crème Fraîche Dressing

Sprouts, Kohlrabi, and Beet Salad with Herbed Crème Fraîche Dressing

By JESSICA KOSLOW
Sprouted Chickpea Socca with Herb Salad and Yogurt

Sprouted Chickpea Socca with Herb Salad and Yogurt

By JESSICA KOSLOW
Sprouted Seed and Grain Salad with Spiced Prawns

Sprouted Seed and Grain Salad with Spiced Prawns

By JESSICA KOSLOW
Lamb Shanks in Red Wine with Creamy Eggplant

Lamb Shanks in Red Wine With Creamy Eggplant

By MEHMET GÜRS
Lobster with vanilla sauce

Grilled Lobsters With Vanilla Cream Sauce (Langouste à la Vanille)

By SAVEUR EDITORS
Scrambled Eggs With Asparagus and Crab

Scrambled Eggs With Asparagus and Crab

By MICHEL ROUX
Hot Soba Noodles with Chicken and Egg

Hot Soba with Chicken and Egg

By SONOKO SAKAI
Butterscotch tart with cracked caramel

Butterscotch Tart with Cracked Caramel

By BEN MIMS

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