I'm perfectly content with calling these things dinner on a weeknight, but the weekends are for treating myself a little better. I start every Saturday with a trip to the greenmarket. I never have a list or any kind of recipe in mind, I just go treasure hunting. I'll pick up whatever is pretty or interesting and get the farmers to tell me all about it, then spend the weekend playing with whatever I picked up. I'm not sure what I'll be making this weekend, but I know I'll be excited about it and it'll be more grown up than my weeknight meals.