Quinoa, Bulgur & Farro Recipes

Our favorite quinoa recipes, bulgur recipes, and farro recipes from around the world.

Kibbeh (Beef and Bulgur Wheat Meatballs)
Middle Eastern kibbeh is a finely ground paste of bulgur, onions, and lamb or beef, which is formed into patties or balls, filled with coarsely ground, sweetly spiced meat, onions, and pine nuts, and deep-fried. Get the recipe for Kibbeh (Beef and Bulgur Wheat Meatballs) »Todd Coleman
Quinoa-Whole Wheat Bread with Raisins
Quinoa-Whole Wheat Bread with Raisins
Flax seeds and red quinoa add texture and a nutty flavor, while honey and raisins add sweetness, to this hearty bread from master baker Eric Kayser.Ingalls Photography
Kibbeh (Lamb and Bulgur Wheat Croquettes)
Rich ground lamb and fine grain bulgur wheat are used to form a shell around sauteed chuck and earthy pine nuts. Generously seasoned with cumin, coriander, allspice, and cinnamon, the Middle Eastern-style croquettes offer an inviting aroma and tantalizing flavor.Todd Coleman
Cracked-Wheat Porridge with Hen of the Woods Mushrooms and Turnip-Top Salsa
This hearty porridge from chef Yoni Levy of San Francisco's Alta CA restaurant is bolstered by roasted vegetables and enlivened with a salsa of turnip greens.Ingalls Photography
Tabbouleh
Use fine-grained bulgur for this refreshing, lemony salad.André Baranowski
Quinoa Salad with Frisee, Eggplant, and Corn
Quinoa Salad with Frisee, Eggplant, and Corn
Glazed eggplant, corn, and a bright lime vinaigrette join quinoa and lacy frisée for a summery side dish that's perfect for picnics.Anna Stockwell
Quinoa-Stuffed Pork Loin
Quinoa-Stuffed Pork Loin
Fill pork loin with a basil-scented quinoa stuffing made with grapes, pecans, and shallots.Anna Stockwell
Cranberry Farro Quick Bread
Cranberry Farro Quick Bread
Grains of cooked farro add substance and nuttiness to this moist, honey and brown sugar-sweetened quick bread.Anna Stockwell
Farro Risotto (Farrotto)
This wintry risotto relies on farro for its springy, al dente texture to contract the soft, rich roasted butternut squash, mushrooms, and sage.Maxime Iattoni
Quinoa Veggie Burger with Roasted Red Pepper Relish
Quinoa Veggie Burger with Roasted Red Pepper Relish
Our take on a classic meatless burger calls on a slew of vegetables for flavor, color, and texture: carrot, celery, arugula, beans, and quinoa, the high-protein South American grain that has a nutty flavor and toothsome bite.Helen Rosner
Andean Quinoa Paella
Andean Quinoa Paella
Swapping traditional rice for quinoa gives new life to an ultimate one-pot-wonder of comfort foods.Maxime Iattoni
Pan-Fried Sole with Red Quinoa and Vegetables
Pan-Fried Sole with Red Quinoa and Vegetables
Filets of sole are set atop red quinoa, roasted tomatoes, and tender-crisp vegetables in this dish from a Marseille bistrot.Ingalls Photography