Recipes
Menu: Fourth Of July Picnic
The Menu
- Cucumber Gin Coolers
- Watermelon, Feta, and Olive Salad (arugula omitted)
- Salad of Shrimp and Roasted Peppers
- Kale and Chicken Brown Rice Salad with Cherries
- Sea-Salted Potato Chips
- Peach-Raspberry Trifle
More About This Menu
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