Drinks

Blueberry Pie Milkshake

  • Serves

    makes 1 SHAKE

TODD COLEMAN

This recipe comes from the Hamburg Inn No. 2 in Iowa City, Iowa. It first appeared in our Jan/Feb 2013 issue along with our Saveur 100 article Blueberry Pie Milkshake.

Ingredients

  • 1 3"-slice blueberry pie
  • 10 oz. vanilla ice cream, softened
  • Whipped cream and a maraschino cherry, for serving

Instructions

Step 1

Purée pie and ice cream in a blender until smooth. Pour into a tall glass; garnish with whipped cream and cherry.

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