Blueberry Pie Milkshake

July 10, 2013
Blueberry Pie Milkshake

Blueberry Pie Milkshake

A scoop of vanilla ice cream and a hefty slice of pie go into the blender together, and out comes the ultimate dessert: A creamy shake with buttery crumbles of pie crust and ribbons of gorgeous fruit filling throughout.Todd Coleman

This recipe comes from the Hamburg Inn No. 2 in Iowa City, Iowa. It first appeared in our Jan/Feb 2013 issue along with our Saveur 100 article Blueberry Pie Milkshake.

Blueberry Pie Milkshake
This recipe comes from the Hamburg Inn No. 2 in Iowa City, Iowa.
Yield: makes 1 SHAKE

Ingredients

  • 1 3"-slice blueberry pie
  • 10 oz. vanilla ice cream, softened
  • Whipped cream and a maraschino cherry, for serving

Instructions

  1. Purée pie and ice cream in a blender until smooth. Pour into a tall glass; garnish with whipped cream and cherry.

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