Blueberry Pie Milkshake
This recipe comes from the Hamburg Inn No. 2 in Iowa City, Iowa.
Yield: makes 1 SHAKE
- 1 3″-slice blueberry pie
- 10 oz. vanilla ice cream, softened
- Whipped cream and a maraschino cherry, for serving
- Purée pie and ice cream in a blender until smooth. Pour into a tall glass; garnish with whipped cream and cherry.