Instructions

Step 1

Heat oil in a large skillet over medium heat. Add garlic and anchovies and cook for 1 minute.

Step 2

Add turnips and cook, stirring often, until soft, 10-15 minutes.

Heat oil in a large skillet over medium heat. Add garlic and anchovies and cook for 1 minute.

Add turnips and cook, stirring often, until soft, 10-15 minutes.

Recipes

Turnips with Anchovies

Name: Turnips with Anchovies
Total time: PT0D0H0M
Yield: serves 4
Ingredients: 4 tbsp. olive oil; 4 cloves garlic, peeled and sliced; 6 anchovy filets; 10 small turnips, trimmed, peeled, and quartered

Serves
serves 4

BEN FINK

This is adapted from A Mediterranean Harvest by Paola Scaravelli and Jon Cohen (Dutton, 1988).

Ingredients

4 tbsp. olive oil
4 cloves garlic, peeled and sliced
6 anchovy filets
10 small turnips, trimmed, peeled, and quartered

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Instructions

Step 1

Heat oil in a large skillet over medium heat. Add garlic and anchovies and cook for 1 minute.

Step 2

Add turnips and cook, stirring often, until soft, 10-15 minutes.

Heat oil in a large skillet over medium heat. Add garlic and anchovies and cook for 1 minute.
Add turnips and cook, stirring often, until soft, 10-15 minutes.