Pear-Marinated Roast Leg of Lamb

Pear-Marinated Roast Leg of Lamb

Pear-Marinated Roast Leg of Lamb
The enzymes found in pears tenderize this roast lamb, while garlic and herbs add flavor.Farideh Sadeghin

The enzymes found in pears tenderize this roast lamb, while garlic and herbs add flavor. The dish, from Corey Lee, chef-owner at San Francisco restaurant Benu, goes well with roasted pears and shallots. This recipe first appeared with the 2015 SAVEUR 100 item A New/Old Use for Pear Juice.