Asian & Pacific Islander

Oyakodon (Chicken and Egg Rice Bowl)

Oyakodon (Chicken and Egg Rice Bowl)

By Sylvan Mishima Brackett
Japanese fried chicken

Teba No Karaage (Fried Chicken Wings)

By Sylvan Mishima Brackett
Lumpia (Fried Spring Rolls)

Lumpia (Fried Spring Rolls)

By Dale Talde
Jirou Chao Qincai (Stir-Fried Chicken with Celery)

Jirou Chao Qincai (Stir-Fried Chicken and Celery)

By Deng Haiyan
Rosé Tteokbokki

Rosé Tteokbokki With Crab

By Jia H. Jung
Hotteok (Korean Cinnamon Sugar-Stuffed Pancakes)

Hotteok (Cinnamon Sugar-Stuffed Pancakes)

By Junghyun Park and Jungyoon Choi
Tteokguk (Korean Rice Cake Soup)

Tteokguk (Rice Cake Soup)

By Junghyun Park and Jungyoon Choi
Yuanxiao

Yuanxiao (Sweet Rice Balls With Nut and Sesame Seed Filling)

By Buwei Yang Chao
Lazi Chicken Wings

Lazi Chicken Wings

By Jing Gao
Strange Flavor Mixed Nuts

Strange-Flavor Mixed Nuts

By Jing Gao
Smashed Cucumber Salad with Yuba

Smashed Cucumber Salad With Yuba

By Jing Gao
Bangladeshi Borhani

Borhani (Spiced Yogurt Drink)

By Tejal Rao
Aloo Bhorta

Aloo Bhorta (Spiced Potato Mash)

By Dina Begum
Eggplant Bhorta

Begun Bhorta (Smoky Eggplant Mash)

By Dina Begum
Beef Bhorta

Gorur Mangshor Bhorta (Spicy Shredded Beef)

By Dina Begum
Shanghai Stir Fried Rice cakes

Chao Niangao (Stir-Fried Rice Cakes)

By SAVEUR Editors

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