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European
Eastern European
Kasha Varnishkes (Bow-Tie Pasta with Buckwheat Groats)
Hungarian Chilled Cherry Soup (Meggyleves)
Chec Cu Nucă (Romanian Walnut Panettone)
Grilled Sausages (Mititei)
Ciorbă De Perisoare (Pork-and-Rice Meatball Soup)
Mămăligă Cu Smăntănă (Romanian Polenta with Sour Cream)
Csirkepaprikás (Chicken with Paprika)
Beton
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Halušky (Boiled Potato Dumplings)
Balaton Cocktail
Paskha (Russian-Style Farmers’ Cheese)
Pupiņi un Biešu Salāti (Beet and Bean Salad)
Kolrābju Salāti (Kohlrabi Salad)
Cūkgaļas Sautējums (Pork Stew)
Debesmanna (Cranberry Mousse)
Kartupeli ar Dillēm (Boiled Potatoes With Dill)
Karbonāde (Pork Cutlets With Chanterelle Cream Sauce)
Salat iz Yaits i Gribov (Russian Egg and Mushroom Salad)
Pickled Chicken Roll
Kielbasa
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SAVEUR EDITORS
Jewish Beef Stew (Cholent)
Chicken Noodle Soup
Marbled Coffee Cake
Constantinescu Spetler’s Stuffed Cabbage Rolls
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