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Recipes by Ingredient
Nuts
Almonds
Peanuts
Pecans
Pistachios
Walnuts
Jessica’s Spiced Pecans
Sarah Bernhardt Cookies
Lemon-Pistachio Biscotti
Brown Butter Walnut Pie with Sour Whipped Cream
Pumpkin Pecan Gingersnap Ice Cream
Arugula, Pecorino, Pine Nut, and Pear Salad (Rucola con Pecorino, Pignoli e Pere)
Ajoblanco (Chilled Almond and Garlic Soup)
By
SAVEUR EDITORS
Baklava
By
DIANA ABU-JABER
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Thandai (Spiced Almond Drink)
Hot Mix (Indian Spiced Snack Mix)
Masala Paal (Steamed Milk with Pistachios and Almonds)
Lane Cake
Heta Nötter (Balsamic-Spiced Nuts and Seeds)
Homemade Granola
Chewy Almond Macaroons
Pecan Cream Cake
Thai Pomelo Salad (Dtam Som Oo)
Senegalese Peanut and Chicken Stew (Màfe Ginaar)
Fried Almond Pastries (Samsa Feuille de Brick )
Hazelnut White Hot Chocolate
Pink Squirrel
Cooked and Raw Winter Salad
Anise-Almond Sprinkle Cookies
Chocolate-Dipped Pistachio Florentines
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